Chapel Hill food represents in NYC

Andrea Reusing’s restaurant Lantern, in Chapel Hill, gets a shout-out on the Serious Food NYC blog.  She was cooking as a part of a meals-on-wheels type program fundraiser, where chefs made their own versions of street food.

Snow cone with strawberry and lychee--she should make this at the Lantern this summer!
Snow cone with strawberry and lychee--she should make this at the Lantern this summer, clearly.

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